Classic Memphis-Style Coleslaw
Classic Memphis-Style Coleslaw ,
By www.uniquegiftstips.com .
Total Time: 5 Minutes, Servings: 8 Servings
Ingredients :
Instructions :
Copyright: www.uniquegiftstips.com
4.6 ★★★★★ |
Have used this recipe and it's actually quite tasty (but I use fresh cabbage and shredded carrots)
Total Time: 5 Minutes, Servings: 8 Servings
Ingredients :
- 1 cup mayonnaise
- 2 tablespoons dijon mustard
- 2 tablespoons apple cider vinegar
- 3 tablespoons sugar
- 3/4 teaspoon kosher salt
- 1 teaspoon onion powder or 1 tablespoon finely grated onion
- 2 teaspoons celery seeds
- 1 16 ounce bag of coleslaw mix plain cabbage or tri-color deli style
Instructions :
- In a large bowl, stir together the mayonnaise, mustard, vinegar, sugar, salt, onion powder, and celery seeds.
- Add the shredded cabbage and toss until well coated. Refrigerate for an hour before serving and up to 2 days.
- Toss again right before serving. Enjoy!
Copyright: www.uniquegiftstips.com
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Rated 4.6
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