WILD RICE BURRITO BOWL WITH CILANTRO-LIME AVOCADO DRESSING

WILD RICE BURRITO BOWL WITH CILANTRO-LIME AVOCADO DRESSING , By www.uniquegiftstips.com .

Vegan Wild Rice Burrito Bowl with Cilantro-Lime Avocado Dressing via @ExSloth | ExSloth.com

Total Time: 30 Minutes, Servings: 2 Servings

Ingredients :

For The Bowl
• 1 ½ cups iceberg lettuce, chopped
• ½ cup cooked wild rice
• 2 tbsp. salsa
• 2 tbsp. corn
• 2 tbsp. refried beans
• ¼ avocado, sliced or diced
• roasted chickpeas (to your liking)
For The Dressing
• ¾ cup unsweetened almond milk
• 2 tbsp. olive oil
• ¾ ripe avocado, diced
• 1 green onion, sliced
• 1 tbsp. fresh cilantro
• 1 small clove garlic, minced
• 1 tbsp. lime juice
• 1/4 tsp. lime zest
• 1/4 tsp. of each sea salt, freshly ground pepper, ground cumin and chili powder

Instructions :

Burrito Bowl Assembly
• Add the lettuce to the bottom of a serving bowl, add rice and other desired toppings then drizzle with cilantro-lime avocado dressing.
Dressing Directions
• In a blender, combine almond milk, olive oil, avocado, green onion, cilantro, garlic, lime juice, lime zest, sea salt, pepper and cumin; blend until smooth. Refrigerate until serving.

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