Buckeye Balls

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Buckeye Balls , .

This recipe for buckeye balls is the classic peanut butter balls dipped in dark or white chocolate.

Prep Time: 10 minutes
Cook time: 50 minutes
Total time: 60 minutes
Servings: 20 Servings


1 1/2 cups creamy peanut butter
1/2 cup butter at room temperature
3 1/2 cups powdered sugar sifted
8 ounces chocolate chips or candy melts/almond bark can be dark chocolate, white chocolate or both
1 tablespoon vegetable shortening
optional: 1/2 cup holiday sprinkles


• Place the peanut butter, butter and powdered sugar in a large bowl. Mix until the ingredients are incorporated, then knead with your hands until a smooth dough forms.

• Shape the dough into tablespoon sized balls and place on a sheet pan that's been lined with parchment paper.

• Refrigerate the peanut butter balls for at least 30 minutes.

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