Applesauce Oat Muffins

A healthy muffin that tastes amazing. Great for breakfast or snack time!

INGREDIENTS

• 1 cup old-fashioned oats (rolled oats)
• 1 cup unsweetened applesauce
• ½ cup milk or buttermilk or milk of choice
• 1 large egg
• 1 teaspoon vanilla
• 4 Tablespoons butter or coconut oil, melted
• ⅓ cup sugar
• ¾ cup flour (can use whole wheat flour)
• 1 teaspoon baking powder
• ½ teaspoon baking soda
• 1 teaspoon cinnamon
• ¼ teaspoon salt

INSTRUCTIONS

1. Preheat your oven to 375 degrees. Line a 12-count muffin tin with liners or grease the muffin cups then set it aside.
2. In a medium bowl, stir together the oatmeal, applesauce, milk, egg, vanilla, butter and sugar. Set aside.
3. In a large bowl, whisk together the flour, baking powder, baking soda, cinnamon and salt