Widget HTML Atas

Smoked Shrimp with Thai Peanut Sauce



Smoked Shrimp with Thai Peanut Sauce , .


Smoked Shrimp with Thai Peanut Sauce is a unique blend of smoky, sweet, spicy, and salty flavors making it the perfect dinner or appetizer for any occasion


Smoked Shrimp with Thai Peanut Sauce is a unique blend of smoky, sweet, spicy, and salty flavors making it the perfect dinner or appetizer for any occasion

Total Time: 40 Minutes, Servings: 4 Servings

Ingredients :
    Thai Peanut Sauce
  • 3/4 cup creamy peanut butter
  • 1/2 cup soy sauce
  • 1/2 cup sweet Thai chili sauce
  • 1/2 Tbsp lime juice
  • 1/2 Tbsp ginger paste
  • 1/2 Tbsp garlic paste
  • Smoked Shrimp
  • 1/2 cup soy sauce
  • 1 Tbsp lime juice
  • 1 Tbsp ginger paste
  • 1 Tbsp garlic paste
  • 2 pounds raw, jumbo shrimp peeled and devained



Instructions :
    Thai Peanut Sauce
  • Whisk all ingredients in a bowl and set aside.
  • Smoked Shrimp
  • In a bowl, mix together the soy sauce, lime juice, ginger paste, and garlic paste. Add the shrimp to the bowl, toss to coat evenly. Marinate in the fridge for 30 minutes.
  • Set the smoker to 225 degrees. Place the shrimp in the smoker in a single layer. Smoke for 30 to 40 minutes.
  • Note: Shrimp could also be grilled for a few minutes per side, or placed on a baking sheet and baked in a 400 degree oven for 6 to 8 minutes.
  • Serve the smoked shrimp with the Thai Peanut Sauce for dipping.



Copyright: www.uniquegiftstips.com

Comment 6576 / Based On 6576 Total User

Rated 4.8 / Based On 6576 Customer Reviews

Smoked Shrimp with Thai Peanut Sauce is a unique blend of smoky, sweet, spicy, and salty flavors making it the perfect dinner or appetizer for any occasion

Subscribe