Slow Cooker Meatloaf



Slow Cooker Meatloaf , .


This slow cooker meatloaf turned out so moist, and is pretty much fool proof! I don't understand why some people hate meatloaf, were they forced to eat bad


This slow cooker meatloaf turned out so moist, and is pretty much fool proof! I don't understand why some people hate meatloaf, were they forced to eat bad

Total Time: 421 Minutes, Servings: 8 Servings

Ingredients :
  • 2 lb extra lean ground beef
  • 1/4 cup bread crumbs
  • 2 eggs
  • 1/4 cup diced onion
  • 2 tsp garlic powder
  • 1 TB dried parsly
  • 1 tsp salt
  • 1/2 tsp pepper
  • 3 TB A1 sauce
  • 1/4 cup ketchup
  • 1/3 cup BBQ
  • Sauce Topping:
  • 1/3 cup ketchup
  • 2 TB Brown sugar
  • 2 teaspoon Worcestershire sauce
  • Veggies:
  • 2 cups baby carrots
  • 3-4 cups small red potatoes
  • 2 TB olive oil
  • 1 TB minced garlic
  • salt and pepper to taste



Instructions :
  • Prepare your crockpot with cooking spray. In a large bowl, mix together beef, bread crumbs, eggs, onion, garlic powder, parsley, salt, pepper, A1, ketchup and BBQ sauce. It is best to mix by hand to combine all ingredients.
  • Form a loaf and place into the center of the slow cooker. Make sure the meat is not touching the edges.
  • In a small bowl mix together topping ingredients. Brush on top of meatloaf so it it evenly coated.
  • In a large bowl, combine carrots, potatoes, olive oil, garlic, salt and pepper. Toss until ingredients are well combined.
  • Place veggies around the outer edges of your meat loaf.Cover and cook on LOW for 7-8 hours.



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Comment 9124 / Based On 9124 Total User

Rated 4.8 / Based On 9124 Customer Reviews
This slow cooker meatloaf turned out so moist, and is pretty much fool proof! I don't understand why some people hate meatloaf, were they forced to eat bad

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