Mediterranean Orzo Salad



Mediterranean Orzo Salad , .


Description Mediterranean Orzo Salad is a simple vegetarian side dish recipe that's packed with fresh and zesty flavors.


Description Mediterranean Orzo Salad is a simple vegetarian side dish recipe that's packed with fresh and zesty flavors.

Total Time: 15 Minutes, Servings: 5 Servings

Ingredients :
  • 6oz dry gluten free or regular orzo pasta
  • 1-1/2 cups grape or cherry tomatoes, sliced in half
  • 1/4 cup pitted kalamata olives, sliced
  • 1/2 cup crumbled feta cheese
  • 1/4 cup chopped parsley
  • 2 Tablespoons gluten-free capers, drained
  • For the Lemon Dressing:
  • 1/4 cup lemon juice
  • salt and pepper, lots
  • 1 teaspoon honey
  • 1 clove garlic
  • 1/2 cup extra virgin olive oil



Instructions :
  • Cook pasta according to directions on package then drain and set aside to cool slightly.
  • For the Lemon Dressing: combine lemon juice, salt, pepper, honey and garlic in a food processor then process while slowly drizzling in olive oil. Taste then add more salt and pepper if necessary.
  • Combine cooked pasta with remaining ingredients then drizzle with enough dressing to coat. Toss then serve, or refrigerate until ready to serve.



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Description Mediterranean Orzo Salad is a simple vegetarian side dish recipe that's packed with fresh and zesty flavors.

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