John Wayne Casserole (Beef and Biscuit Casserole)



John Wayne Casserole (Beef and Biscuit Casserole) , .


I am all about large, hearty casseroles and this one doesn't disappoint! Perfect to feed your hungry family on a busy weeknight.


I am all about large, hearty casseroles and this one doesn't disappoint! Perfect to feed your hungry family on a busy weeknight.

Total Time: 50 Minutes, Servings: 8 Servings

Ingredients :
  • 2 pounds ground beef
  • 1 (1 ounce) package taco seasoning mix
  • 3/4 cup water
  • 1/2 cup sour cream
  • 1/2 cup light mayonnaise
  • 1 cup shredded cheddar cheese (divided)
  • 1 onion (diced and divided)
  • 2 cups Bisquick biscuit mix
  • 1 cup water
  • 1 green bell pepper (diced)
  • 2 Roma tomatoes (diced)
  • 1 (4 ounce) can green chilies



Instructions :
  • Preheat oven to 325 degrees. Spray a 9 x 13 inch baking dish with non-stick cooking spray.
  • Brown ground beef until no longer pink, then add taco seasoning and water and let simmer for 3-4 minutes.
  • In a medium bowl mix sour cream, mayo, half of the cheese, and half of the onion together and set aside.
  • In another bowl, mix together biscuit mix and water to make a soft dough. Press dough into the bottom and 1/2" up the sides of greased 9 x 13 inch pan.
  • Saute remaining onions and green peppers until barely tender.
  • On top of the biscuit, layer the remaining ingredients in this order: ground beef, diced tomatoes, green peppers and onions, green chilies, sour cream mixture, and remaining cheddar cheese.
  • Bake for 30-35 minutes or until edges are slightly browned.



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Comment 8566 / Based On 8566 Total User

Rated 4.8 / Based On 8566 Customer Reviews
I am all about large, hearty casseroles and this one doesn't disappoint! Perfect to feed your hungry family on a busy weeknight.

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