John Wayne Casserole (Beef and Biscuit Casserole)

John Wayne Casserole (Beef and Biscuit Casserole) , By www.uniquegiftstips.com .

I am all about large, hearty casseroles and this one doesn't disappoint! Perfect to feed your hungry family on a busy weeknight.

Total Time: 50 Minutes, Servings: 8 Servings

Ingredients :

• 2 pounds ground beef
• 1 (1 ounce) package taco seasoning mix
• 3/4 cup water
• 1/2 cup sour cream
• 1/2 cup light mayonnaise
• 1 cup shredded cheddar cheese (divided)
• 1 onion (diced and divided)
• 2 cups Bisquick biscuit mix
• 1 cup water
• 1 green bell pepper (diced)
• 2 Roma tomatoes (diced)
• 1 (4 ounce) can green chilies

Instructions :

• Preheat oven to 325 degrees. Spray a 9 x 13 inch baking dish with non-stick cooking spray.
• Brown ground beef until no longer pink, then add taco seasoning and water and let simmer for 3-4 minutes.
• In a medium bowl mix sour cream, mayo, half of the cheese, and half of the onion together and set aside.
• In another bowl, mix together biscuit mix and water to make a soft dough. Press dough into the bottom and 1/2" up the sides of greased 9 x 13 inch pan.
• Saute remaining onions and green peppers until barely tender.
• On top of the biscuit, layer the remaining ingredients in this order: ground beef, diced tomatoes, green peppers and onions, green chilies, sour cream mixture, and remaining cheddar cheese.
• Bake for 30-35 minutes or until edges are slightly browned.

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