How to Smoke a BBQ Fatty Stuffed with Cheese



How to Smoke a BBQ Fatty Stuffed with Cheese , .


The famous Bacon Explosion, also known as the BBQ Fatty. A recipe for a BBQ fatty stuffed with cheese and onions, wrapped in a bacon weave.


The famous Bacon Explosion, also known as the BBQ Fatty. A recipe for a BBQ fatty stuffed with cheese and onions, wrapped in a bacon weave.

Total Time: 110 Minutes, Servings: 10 Servings

Ingredients :
  • 2 lbs of breakfast sausage (Jimmy Dean sage variety)
  • 2 lbs of bacon
  • Any BBQ dry rub (Here’s a good dry rub recipe)
  • 1 onion
  • 2 jalapeno peppers
  • Shredded cheese (any kind will work)
  • BBQ sauce (Here’s my favorite BBQ sauce)



Instructions :
  • Grab one end of the Saran wrap and carefully roll up the fatty.
  • Set your rolled fatty aside while you make the bacon weave. To be honest I had no clue how to make a bacon weave. The lovely Mrs. Grilling24x7 had to step in here and help me out. The finished product looked quite nice I think! You can see why this is called a bacon explosion.
  • CAREFULLY lift up the rolled fatty by using the Saran wrap underneath of it and place it over top of your bacon weave.



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The famous Bacon Explosion, also known as the BBQ Fatty. A recipe for a BBQ fatty stuffed with cheese and onions, wrapped in a bacon weave.