Fried Cabbage with Kielbasa – Low Carb, Gluten Free



Fried Cabbage with Kielbasa – Low Carb, Gluten Free , .


Looking for a paleo approved kielbasa? Check out Pederson Natural Farms)


Looking for a paleo approved kielbasa? Check out Pederson Natural Farms)

Total Time: 30 Minutes, Servings: 6 Servings

Ingredients :
  • 6 tbsp butter, divided (olive oil, ghee or coconut oil)
  • 1 cup onion, diced (about 4 oz)
  • 4 cloves garlic, minced
  • 2 tbsp red wine vinegar (get it here)
  • 14 oz kielbasa, thinly sliced on a bias
  • large head green cabbage, cored and sliced
  • 1 tsp paprika
  • sea salt and pepper, to taste
  • 1/4 cup Italian flat leaf parsley, rough chopped
  • 1 tsp crushed red pepper flakes, optional



Instructions :
  • In a large skillet over medium heat, melt 3 tbsp of butter. Add the onion and garlic to the pan. Sauté until onion is translucent and garlic is fragrant.
  • Add red wine vinegar to the pan and mix in with onions and garlic.
  • Add sliced kielbasa to the pan and sauté until slightly browned.
  • Add remaining butter, cabbage, paprika, salt and pepper. Toss to mix all ingredients together and coat the cabbage with butter and seasonings.
  • Saute until cabbage is wilted and slightly browned.
  • Top with fresh parsley and crushed red pepper flakes before serving.



Copyright: www.uniquegiftstips.com

Comment 7799 / Based On 7799 Total User

Rated 4.8 / Based On 7799 Customer Reviews
Looking for a paleo approved kielbasa? Check out Pederson Natural Farms)

Follow By Email