Crockpot Beef Tips & Gravy

Crockpot Beef Tips & Gravy , By www.uniquegiftstips.com .

Comfort food at its very best! Crockpot Beef Tips & Gravy is the perfect meal to deliver homemade flavors with the ease of a slow cooker.

Total Time: 430 Minutes, Servings: 6 Servings

Ingredients :

• 2 lbs beef stew meat
• 1 10.75 oz can condensed cream of mushroom soup
• 1 .88 oz packet brown gravy mix - some packets range to 1 oz, and that's still ok to use
• 1 cup beef broth
• 1 small onion diced ( about 1/3 cup)
• 1-2 cloves of garlic minced
• 1 Tablespoon cornstarch mixed with 1 Tablespoon water (you can also use 2TB of flour with 1/4 cup water)

Instructions :

• In a medium bowl, combine cream of mushroom soup, gravy mix, beef broth, onion and garlic. Whisk together. It's ok if it's a little lumpy, while it's cooking in the slow cooker, the lumps will mix in.
• Place your stew meat into a 4 quart crockpot. Pour gravy mixture over beef and gently stir to combine. Cook covered on LOW for 7 hours. Once done cooking, remove beef with a slotted spoon and set aside. Stir in cornstarch/water mixture (this will thicken up the gravy.) Replace beef back into crockpot and continue cooking for 5 more minutes while gravy thickens.
• Serve over egg noodles or mashed potatoes.

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