Chocolate Chip Cookie Dough Dip



Chocolate Chip Cookie Dough Dip , .


A sweet, creamy dip that tastes just like chocolate chip cookie dough without the guilt of raw egg!


A sweet, creamy dip that tastes just like chocolate chip cookie dough without the guilt of raw egg!

Total Time: 15 Minutes, Servings: 6-8 Servings

Ingredients :
  • ½cupunsalted butter(cut into small pieces)
  • ⅓cuplight brown sugar
  • Pinch
  • of salt
  • 1teaspoonvanilla extract
  • 8ouncescream cheese
  • ½cuppowdered sugar
  • ¾cupsemisweet mini chocolate chips
  • Graham crackers or Nilla wafers



Instructions :
  • In a small saucepan, melt the butter, brown sugar and salt over medium-low heat, stirring continuously, until the brown sugar dissolves. Remove from the heat, whisk in the vanilla extract, and set aside to cool to room temperature.
  • With an electric mixer on medium speed, beat the cream cheese and powdered sugar for 1 minute, until smooth and fluffy.
  • Reduce the mixer speed to low and slowly beat in the cooled butter mixture. Increase the speed to medium and beat for 1 minute. Stir in the chocolate chips.
  • Transfer the dip to a serving bowl and refrigerate if not serving immediately. Remove from the refrigerator 15 to 30 minutes before serving. Serve with graham crackers or Nilla wafers. Leftovers can be stored in the refrigerator for up to 5 days.



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Comment 7432 / Based On 7432 Total User

Rated 4.8 / Based On 7432 Customer Reviews
A sweet, creamy dip that tastes just like chocolate chip cookie dough without the guilt of raw egg!

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