Cheesy Zucchini Breadsticks
Cheesy Zucchini Breadsticks ,
By www.uniquegiftstips.com .
Total Time: 40 Minutes, Servings: 5 Servings
Ingredients :
Instructions :
Copyright: www.uniquegiftstips.com
Cheesy Zucchini Breadsticks is a low carb breadsticks recipe perfect for using up summer's bounty of zucchini! These breadsticks use minimal flour.
Total Time: 40 Minutes, Servings: 5 Servings
Ingredients :
- 3 cups shredded zucchini (about 3 medium)
- 3 eggs
- 1/3 cup flour
- 1 teaspoon salt
- 2 cups shredded mozzarella (or any) cheese
- Italian seasoning
Instructions :
- Preheat oven to 450 degrees F.
- Sprinkle the shredded zucchini with salt to release some of its moisture. Let sit 10-15 minutes, then squeeze zucchini in a clean cheese towel to release most or all of the liquid.
- Mix zucchini, eggs and flour in a medium bowl. Spray a baking sheet with cooking spray and spread the zucchini mixture into a large thin rectangle.
- Bake for about 25 minutes or until the edges are nicely brown. Make sure it's nice and golden on the sides and top so the crust isn't mushy.
- Reduce the oven to 350 degrees F, sprinkle the crust with cheese and Italian seasoning, and continue baking until the cheese is just melted.
- Let cool a few minutes, then cut into sticks. Serve with marinara or ranch or garlic butter or any sauce your heart desires.
Copyright: www.uniquegiftstips.com
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