Cheesy Hatch Green Chile Dip

Cheesy Hatch Green Chile Dip , By www.uniquegiftstips.com .

Cheesy Hatch Green Chile Dip is the ultimate game night appetizer, but don't be surprised it you want to hoard it all to yourself!

Total Time: 30 Minutes, Servings: 2 Servings

Ingredients :

• 1 cup chopped mild roasted Hatch chilies
• 1/2 cup chopped roasted hot Hatch chiles
• 1 cup mayonnaise
• 1 cup sour cream
• 2 cups shredded Monterey Jack Cheese
• 1 cup shredded mozzarella cheese
• 1/2 cup Parmesan cheese
• 2 tsp Worcestershire sauce
• 3/4 tsp salt
• 3/4 tsp fresh cracked black pepper
• Tortilla chips for serving

Instructions :

• set oven to 375F
• Put all the ingredients --- except the tortilla chips --- into a large mixing bowl. Mix well. Make sure all the elements are well combined.
• Spread the mixture into a casserole dish. Spread out so it is an even depth. If you like you can sprinkle a few more of the chopped chilies across the surface.
• Bake for about 25 minutes, or until bubbling all around and starting to brown on the surface. If it's not bubbling and starting to brown, cook it a little longer. Finish off for a few minutes on the top rack under the broiler to get more browning, if you like.
• Serve right away with tortilla chips or bread for dipping.

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