3 Ingredient Banana Oatmeal Cookies



3 Ingredient Banana Oatmeal Cookies , .


Ready under 20 minutes, these healthy, chewy and soft banana & oatmeal cookies are made with only 3 simple ingredients. Flourless, eggless, low-calorie and low-fat these delicious cookies are made without butter, brown sugar or baking soda. Most homemade traditional oatmeal cookie recipes require that the dough is chilled before cooking, well, not here. Paleo, vegan, gluten-free and dairy-free.


Ready under 20 minutes, these healthy, chewy and soft banana & oatmeal cookies are made with only 3 simple ingredients. Flourless, eggless, low-calorie and low-fat these delicious cookies are made without butter, brown sugar or baking soda. Most homemade traditional oatmeal cookie recipes require that the dough is chilled before cooking, well, not here. Paleo, vegan, gluten-free and dairy-free.

Total Time: 8 Minutes, Servings: 5 Servings

Ingredients :
  • 2 cups gluten free rolled oats Can sub for quinoa flakes or buckwheat flakes
  • 3 large overripe bananas, mashed
  • 1/2 cup peanut butter can sub for any nut or seed butter
  • 1/4 cup chocolate chips of choice Optional



Instructions :
  • Preheat the oven to 175C/350F. Line a large cookie sheet with parchment paper and set aside.
  • In a large mixing bowl, add all ingredients and mix very well, until fully combined. If using chocolate chips, stir them in with a spatula.
  • Lightly wet your hands and form 8 balls with the cookies. Place each ball on the lined mat, and press each ball into a cookie shape. Bake for 10-12 minutes, until slightly golden on the edges. Remove from the oven.
  • Allow cooling on the mat for 10 minutes, before transferring to a wire rack to cool completely.



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Ready under 20 minutes, these healthy, chewy and soft banana & oatmeal cookies are made with only 3 simple ingredients. Flourless, eggless, low-calorie and low-fat these delicious cookies are made without butter, brown sugar or baking soda. Most homemade traditional oatmeal cookie recipes require that the dough is chilled before cooking, well, not here. Paleo, vegan, gluten-free and dairy-free.