Strawberry Banana Ice Cream

Strawberry Banana Ice Cream , By www.uniquegiftstips.com .

If you are looking for a healthy frozen treat, you HAVE to learn how to make this simple 2 ingredient Strawberry Banana Ice Cream at home. It is clean eating, dairy free, vegan, paleo and requires no added sugar. Kids love this homemade strawberry ice cream and it is a great recipe to get them involved in the process. #icecream #summer #dessert #healthy #vegan #recipe Video | Food Processor | Just Fruit | Soft Serve | Blenders | Simple | Snacks | Summer Desserts

Total Time: 5 Minutes, Servings: 1 Servings

Ingredients :

• 1 frozen banana sliced
• 1 cup frozen strawberries

Instructions :

• If not using store-bought frozen fruit, peel the banana and slice it. Freeze the banana slices and strawberries for at least 4 hours - better yet overnight. (Reusable silicone bags are a great alternative to plastic freezer bags.)
• Place the frozen strawberries and banana slices into a food processor or a high speed blender (see notes above).
• Process the fruit until smooth. It will be very loud at first and the fruit will look like crumbles. But eventually it breaks down to a smooth consistency. You may need to stop the machine and scrape down the side once or twice.
• For soft serve texture, serve the strawberry banana ice cream right after blending. For firmer ice cream consistency transfer the nice cream to a sealable container and freeze for at least 2 hours. For easier scooping afterwards, let the ice cream sit on the counter for a few minutes first.

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