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Seven Ingredient Peppermint Bark



Seven Ingredient Peppermint Bark , .


Vegan Peppermint Bark -- This simple seven-ingredient peppermint bark recipe is perfect for the holidays. Smooth dark chocolate, a peppermint coconut butter layer, and crushed candy canes is the perfect combination for an easy and healthy Christmas candy. #vegan #glutenfree #paleo #christmas #candy #dessert


Vegan Peppermint Bark -- This simple seven-ingredient peppermint bark recipe is perfect for the holidays. Smooth dark chocolate, a peppermint coconut butter layer, and crushed candy canes is the perfect combination for an easy and healthy Christmas candy. #vegan #glutenfree #paleo #christmas #candy #dessert

Total Time: 20 Minutes, Servings: 15 Servings

Ingredients :
  • 1 cup dark chocolate chips
  • 1/2 cup coconut oil softened
  • 1/2 cup coconut butter softened
  • 1 Tablespoon pure maple syrup
  • 1/2 teaspoon peppermint extract
  • 1 teaspoon vanilla extract
  • 2-3 candy canes or crushed peppermint candies



Instructions :
  • Place chocolate chips in a double boiler or a glass bowl over a boiling pot of water and melt until the chocolate is a smooth consistency.
  • Pour melted chocolate into an 8x8 inch pan lined with parchment paper.
  • Place pan in the freezer for 10 minutes to let chocolate solidify.
  • Slightly melt the coconut oil and coconut butter until it's a thick icing consistency. Add remaining ingredients and whisk together.
  • Take pan out of the freezer and spread coconut mixture over the chocolate using a rubber spatula.
  • Top with crushed candy canes or peppermint candies. Place in the freezer to set completely (about 1-2 hours)
  • Once set, remove from the freezer and break into pieces.
  • Store in freezer.



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Vegan Peppermint Bark -- This simple seven-ingredient peppermint bark recipe is perfect for the holidays. Smooth dark chocolate, a peppermint coconut butter layer, and crushed candy canes is the perfect combination for an easy and healthy Christmas candy. #vegan #glutenfree #paleo #christmas #candy #dessert