Fried Cinnamon Sugar Tortillas



Fried Cinnamon Sugar Tortillas , .


"While waiting for Fall I made these chips in the shape of Fall leaves. They’re fried cinnamon sugar tortillas! Fried tortillas + cinnamon sugar = double-win, y’all. "


While waiting for Fall I made these chips in the shape of Fall leaves. They’re fried cinnamon sugar tortillas! Fried tortillas + cinnamon sugar = double-win, y’all.

Total Time: 25 Minutes, Servings: 8-10 Servings

Ingredients :
  • 1 package of large tortillas (I used a package of 8)
  • ½ c sugar
  • ½ t salt
  • ½ T cinnamon
  • 2 c. vegetable oil for frying
  • Medium-sized cookie cutter



Instructions :
  • Cut as many shapes as the tortilla’s will allow.
  • Mix sugar, salt, and cinnamon in a large bowl.
  • Heat oil in pan set to medium heat.
  • Once the oil is hot, fry the tortillas on both sides until the edges are browned. Be careful! They cook fast!
  • Cool fried chips on a wire rack.
  • Gently toss the fried chips in the sugar-mixture.
  • Serve immediately.



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While waiting for Fall I made these chips in the shape of Fall leaves. They’re fried cinnamon sugar tortillas! Fried tortillas + cinnamon sugar = double-win, y’all.

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