Once you try these Chocolate Chip Pudding Cookies, you'll insist on making cookies with pudding in the mix again and again. It has magical powders.


2 1/4 cups flour
1 teaspoon baking soda
3/4 Cup Butter softened
3/4 cup brown sugar
1/4 cup sugar
1 3.4 oz package instant vanilla pudding
2 eggs
1 teaspoon vanilla extract
2 cups chocolate chips


  1. Preheat oven to 350F. Line a cookie sheet with a non-stick baking sheet.
  2. Sift together flour and baking soda; set aside.
  3. In the bowl of a stand mixer fitted with a paddle attachment, cream together butter and sugars until light and fluffy. Add in pudding and beat until well blended. Add eggs and vanilla, mix again.