Chicken Stuffed with Mozzarella, Tomato and Basil

Chicken Stuffed with Mozzarella, Tomato and Basil , By www.uniquegiftstips.com .

Hasselback Chicken is stuffed with mozzarella, tomato and basil making it a new and delicious way to enjoy chicken for dinner!

Total Time: 15 Minutes, Servings: 2 Servings

Ingredients :

• 2 boneless skinless chicken breasts
• 8 to 10 slices mozzarella cheese
• 5 to 6 grape tomatoes; sliced in half
• Fresh basil leaves
• 2 teaspoons Italian seasoning
• Salt and Pepper
• 2 teaspoons olive oil

Instructions :

• Place the chicken breasts on a cutting board. Using a sharp knife, cut slits across the chicken breast about 3/4 of the way through being careful not to cut all the way through.
• Depending on the size of your chicken breast, you're going to want around 6 to 8 slits per chicken breast.
• Stuff each slit with a slice of mozzarella cheese, half a grape tomato and a basil leaf.
• Place the chicken breasts in a baking dish that has been coated with non-stick baking spray.
• Brush each chicken breast with olive oil.
• Sprinkle each chicken breast with salt, pepper and Italian seasoning.
• Bake in a preheated 400 degree oven for 30 minutes or until the internal temperature of the chicken reaches 160 degrees.

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