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Baked Ravioli



Baked Ravioli , .


"Baked Ravioli Casserole Store bought cheese ravioli with spaghetti sauce and mozzarella cheese from Recipes Food and Cooking. "


Baked Ravioli Casserole Store bought cheese ravioli with spaghetti sauce and mozzarella cheese from Recipes Food and Cooking.

Total Time: 30 Minutes, Servings: 4 Servings

Ingredients :
  • 1 (16-ounce) package cheese-filled ravioli
  • 2 cups marinara sauce, homemade or store-bought
  • 1/3 cup cream cheese, cubed
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried parsley
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup basil leaves, chiffonade



Instructions :
  • Preheat oven to 350 degrees F. Lightly oil an 8×8 baking dish or coat with nonstick spray.
  • In a large pot of boiling water, cook ravioli just until tender, about 2-3 minutes; drain well.
  • Combine marinara sauce and cream cheese in a medium saucepan over medium heat. Cook, stirring constantly, until cream cheese has melted, about 2-3 minutes. Stir in thyme and parsley.
  • Spread ravioli into the prepared baking dish. Top with marinara mixture and sprinkle with mozzarella. Place into oven and bake until cheese has melted, about 20 minutes.
  • Serve immediately, garnished with Parmesan and basil, if desired.



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Baked Ravioli Casserole Store bought cheese ravioli with spaghetti sauce and mozzarella cheese from Recipes Food and Cooking.
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