Apple cinnamon crepes



Apple cinnamon crepes , .


Delicious Apple Cinnamon Crepes which are vegan, gluten-free and easy to make. Perfect fall/winter recipe for the holiday season! Recipe for homemade caramel sauce included! #vegan #glutenfree #apple #crepes #dessert


Delicious Apple Cinnamon Crepes which are vegan, gluten-free and easy to make. Perfect fall/winter recipe for the holiday season! Recipe for homemade caramel sauce included! #vegan #glutenfree #apple #crepes #dessert

Total Time: 30 Minutes, Servings: 10 Servings

Ingredients :
    Dry ingredients:
  • 1 cup oats ground into flour or oat flour (90 g) (*see recipe notes)
  • 1/2 cup rice flour (80 g) (*see recipe notes)
  • 4 tbsp cornstarch or tapioca flour (32 g)
  • 2 tbsp coconut sugar or brown sugar
  • 1 tbsp ground flax seeds or chia seeds
  • 1 tsp baking powder
  • Wet ingredients:
  • 1 1/2 cups plant-based milk (360 ml)
  • 1 small banana (80 g) (*see recipe notes)
  • 1 tbsp lemon juice or lime juice
  • 1/2 tsp vanilla extract
  • oil for frying
  • Apple Filling
  • 3 apples, peeled, cored and chopped
  • 3 tbsp coconut sugar or brown sugar
  • 2 tbsp plant-based milk
  • 1/2 tbsp lemon juice or lime juice
  • 1/2 tsp cornstarch
  • 1 tsp cinnamon



Instructions :
  • To make the crepes simply put all dry ingredients into a bowl and stir with a whisk.
  • Process all wet ingredients (except the oil) in a food processor or blender.
  • Pour the wet ingredients into the bowl of dry ingredients and stir with a whisk to combine.
  • Let the batter rest for 5 minutes. Heat a little bit oil in a small/medium sized non-stick skillet (mine has an inside diameter of 5 1/2 inches).
  • Pour 1/4 cup of the batter into the skillet, swirl the batter around to coat the pan evenly. Cook for about 2-4 minutes or until you can easily lift a side of the crepe (don't try to flip the crepe too early). After you flipped the crepe, cook for a further 1-2 minutes. After a while, the batter will get thicker, so you might need to add a splash of milk. Continue until you have no batter left.
  • To make the apple filling, put all ingredients in a skillet, stir and let simmer for a few minutes over low/medium heat.
  • Add a few tsp of filling on each crepe, roll it up and serve with a drizzle of caramel sauce (see recipe below). Enjoy!



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Delicious Apple Cinnamon Crepes which are vegan, gluten-free and easy to make. Perfect fall/winter recipe for the holiday season! Recipe for homemade caramel sauce included! #vegan #glutenfree #apple #crepes #dessert
Healthy Living and Lifestyle
Healthy Living and Lifestyle Recipe developer, author and photographer at Carve Your Craving.Quick, easy and mostly healthy. Vegan and vegetarian eats and bakes.

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