CAULIFLOWER MUSHROOM WALNUT TACOS

CAULIFLOWER MUSHROOM WALNUT TACOS , By www.uniquegiftstips.com .

CAULIFLOWER MUSHROOM WALNUT TACOS

Total Time: 25 Minutes, Servings: 10 Servings

Ingredients :

• 1 12-ounce bag of riced cauliflower or one small head of cauliflower
• 4–5 chopped mushrooms
• 1/4 cup walnuts (optional)
• 3 Tbs low-sodium soy sauce or tamari
• 1 chipotle pepper in adobo sauce, diced or minced
• 1 Tbsp. adobo sauce from chipotle pepper can
• 2 Tbsp. chili powder
• 1 Tbsp paprika
• 2 tsp cumin powder
• 1 tsp onion powder
• 1 tsp garlic powder
• 1 tsp liquid smoke
• 1/8 tsp cayenne pepper for a little heat (optional)

Instructions :

• Preheat large nonstick skillet on medium high heat
• Put all ingredients in a food processor and pulse until you get a “ground beef consistency and everything is well combined.
• Pour mixture into skillet and cook for 5-10 minutes, stirring occasionally. Reduce heat to low-medium and cook for another 10-12 minutes, stirring occasionally.
• Taste and season as you go in order to fit your taste.
• Remove from heat and build tacos with corn or flour tortillas and favorite toppings.

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